Roasted eggplant focaccia sandwich for a crowd
Roasted eggplant focaccia sandwich for a crowd Yield: 8 servings Time: 45 minutes Ingredients For the eggplant 2 small to medium eggplants (about 1 1/2 pounds), sliced into 1/2-inch-thick rounds 1/4 cup olive oil 1 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 1/4 teaspoon smoked paprika 1/4 teaspoon cayenne For the pesto mayo […]


