Curried Shepherd’s Pie

  This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible!  I’m celebrating Pi Day with one of my favorite one-dish comfort foods that’s also perfect for a St. Patrick’s Day celebration. Curried Shepherd’s Pie combines warm spiced with […]

Eggplant flatbread with herby tomato salad

I cannot emphasize enough how much of a difference fresh herbs make in cooking. It is the easiest way to add flavor, color, and garnish any dish, even desserts. Spices and herbs are also a great way to reduce salt in food without sacrificing taste. I don’t want to say there’s a “right” and a

Peach, brie & caramelized shallot galette

This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! I’ll admit, I’m a lazy baker. I normally choose to bake with berries over any other fruit just because I don’t have to peel or slice them. But lately,

Spanakopita pie

 This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible. Spanakopita is usually described as spinach and feta pie, but it’s typically baked in a large casserole dish or shaped into triangles. But in honor of Pie Day, I

Tikka masala shepherd’s pie

Tikka masala shepherd’s pie is a fusion of two of my favorite comfort foods. The combination of warm spices with a fluffy, creamy topping is very satisfying, especially as we head into the cold winter months.  Normally, shepherd’s pie is made with a hearty lamb filling, and if that’s something you want, go for it!

Savory tomato and goat cheese corn cobbler

This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! I’ve been craving a savory cobbler ever since I made Blueberry Sweet Corn Cobbler for my family on the Fourth of July. I wanted to place an emphasis on

Unique cheese pizza ideas made in a cast iron skillet

So here’s the deal—I switched shifts at work, and the new time is kicking my butt. My manager left last month, so there was some shuffling around in my department. Long story short, I now have to wake up at 3 a.m. every day, and I’m tired! Last week I did a segment on foil

Buffalo Chicken Stuffed French Bread

This is a sponsored post by Challenge Butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! What is it about buffalo chicken dip that is so addicting? It is an absolute necessity at every tailgate and football party. It doesn’t matter if you’re a gourmet

YIA YIA’S SPANAKOPITA

As many of you may already know, I am Greek. My grandmother (Yia Yia) still has very strong ties to her Greek roots, and growing up that was especially noticeable in her Greek cooking (not to mention her accent). Whenever we visited her I was always spoiled with baklava, loukoumades, kourabiedes, pastitsio, and spanakopita. Spanakopita

ROASTED GARLIC CHICKEN ALFREDO PIZZA

It’s hard for me to believe there’s a single person who doesn’t love pizza. I mean, what’s not to love? There’s dough and cheese and meat and more cheese. Some people may refuse to eat pizza because they say they don’t like it, but I’m convinced that’s just their way of not tempting themselves into