This is a sponsored post by Challenge Butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible!  Cheesecake isn’t a complicated dessert, but sometimes it’s just a little more effort than I care to make. No-bake cheesecake has entered the chat. So what’s the difference between standard […]

Crème brûlée is a rich vanilla custard topped with caramelized sugar. It gives the impression of a very fancy dessert—something you only order at a French restaurant. That’s why many people are shocked to find out how easy it is to make. It involves just 5 ingredients: Heavy cream, vanilla, egg yolks, granulated sugar, and

This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! I love goat cheese with everything. Until this point, I’ve only used it in salads and as an appetizer with crackers, but I’ve been dreaming about pairing it with

I’m continuing my tradition of baking small(er) desserts for Valentine’s Day once again! In years past, I made chocolate and peanut butter lava cakes and a red velvet cookie skillet. This year I’m serving up cheesecake! Now, I’m not one to deny cheesecake–the more the merrier–but there’s something special about sharing a smaller portion with

This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! Pecan pie is good. Pumpkin pie is good. Cheesecake is good. All three together? The trifecta! Last year I made a version of the 3-in-1 dessert, and it was

This is a sponsored post by Challenge Butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! Okay I’m getting personal on the blog today. I am going to tell you the weirdest thing about me. Crunchy apples give me goosebumps. That’s right. I said it.

This is a sponsored post by Challenge Butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! After sitting down all day at work and looking at a computer, sometimes it’s hard to find the motivation to write a blog post. My brain doesn’t want to

This is a sponsored post by Challenge Butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! Cheesecake and strawberries make the perfect pair. The tanginess of the cream cheese combines perfectly with the natural sweetness of the strawberries. So with today being the first day

By now you should all know I’m a big fan of no-bake desserts! Remember the No-Bake Mason Jar Cheesecakes I made for the Fourth of July? Or what about the No-Bake Snicker’s Bar Pie I made for Pi Day? So it’s almost mandatory that I make No-Bake Pumpkin Cheesecake for National Pumpkin Cheesecake Day! I

Today on Fox59 morning news I talked about last minute Fourth of July dessert recipes and made these adorable No-Bake Mason Jar Cheesecakes!  I wanted to make a really light dessert because during the summer it’s hot and people are typically running around playing outside. And I know when I eat something really heavy like