Mains

Korean BBQ-Style Meatballs: A Make-Ahead Staple for Busy Weeknights

When I had my second baby, I lived on meatballs. They were easy to prep, froze beautifully, and could turn into just about any meal. That’s the beauty of a good meatball—it’s versatile, forgiving, and a total lifesaver for busy families. In this post, I’m sharing one of my favorite meatball combos, Korean BBQ–style meatballs,

Fennel and Leek Bean Soup

A simple, nourishing herby fennel and bean soup made with soaked beans, fennel, leeks, and a ham bone for depth and richness. There are some soups that are good, and then there are the ones you keep thinking about days later. This herby fennel and bean soup falls firmly into the second category—it may honestly

Tips for making the best grilled kabobs

Few things epitomize “summer” like the sizzle of kabobs on the grill. Whether you’re hosting a backyard cookout or just craving something fresh and flame-kissed for dinner, kabobs are a quick, versatile option that delivers big flavor. But getting them just right takes more than skewering meat and veggies. Here’s your go-to guide for mastering juicy,

Vegan BBQ sandwiches

I’m hopping on the Veganuary train and sharing a tofu recipe for a great vegan pulled pork substitute! “Great” probably isn’t a word you would think to use to describe a “meat substitute.” But I’m telling you, the barbecue flavor is spot on, and the technique I use makes the texture nearly identical to the

Pesto goat cheese lasagna

  Mother’s Day is coming up, and I want you all to give it the proper amount of planning and attention it deserves. Also, you need to know, mom’s don’t want breakfast in bed. The idea of a sticky, crumby mess in my bed makes me squirm. Your mom would much prefer for you to