This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible. Buffalo chicken chili is incredibly flavorful and creamy. It’s the dinner version of everyone’s favorite buffalo chicken dip. It’s a white chili, meaning it has white beans, fewer tomatoes, and […]
I’ve always loved soup. It’s my favorite comfort food. I love that it can be made with the finest, most expensive ingredients or last night’s leftovers. Since I started culinary school, I appreciate it even more. I spent five hours every day for half a semester taking a class called Soups, Stocks, and Sauces. I
I had no intention of writing a blog post about this recipe, but it’s just too good not to share. This recipe is the result of me craving Thai food, having a little extra time to spend in the kitchen, and recently getting an Amazon Prime grocery delivery. William said this recipe belongs on my
This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! Many people have very strong opinions about chili. Some say it needs meat. Others say it’s not chili without beans. There are many variations of the dish, and often
A savory, hearty stew that substitutes sweet potatoes for white potatoes to add a little flavor and nutrition.
Chicken and Apricot Tagine is packed with so many layers of flavor! Most people don’t have a clay pot laying around, so I modified this classic for the Instant Pot or a slow cooker.
