This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! I am feeling very refreshed this morning after a nice, relaxing weekend. Do you ever just crave ordinary weekends? I often have an Energizer Bunny mentality and “keep going […]
This is a sponsored post by Challenge butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! If you’ve been walking around planet Earth the past few years, you probably know that avocados are essentially the mascot of millennials. When is the last time you’ve been
Have you all seen that 2-ingredient dough recipe circulating online? The recipe combines equal parts nonfat Greek yogurt and self-rising flour to make a healthier dough alternative that can be used for a wide variety of recipes like pizza, cinnamon rolls, bagels, etc. If you watch any video online, the recipe looks super easy—it mixes
Today is National Ravioli Day, but I’m sure you already knew that… right?! I’m sharing a very unique recipe on FOX59 News​… ravioli nachos! I already know some people are thinking, “What the heck. Why would you do this? Nachos are already delicious.” But you know what, ravioli is also delicious. And if you toast
Shepherd’s pie is just about the coziest of comfort foods you can imagine —meat, potatoes, gravy, and vegetables. It’s a staple in Irish cooking because the main ingredients are readily available, and it’s an economic way to use leftover ingredients. I can certainly attest this. It was wonderful to be able to save money by
This is a sponsored post by Challenge Butter, but the text and opinions are all mine. Thank you for supporting brands that make Kylee’s Kitchen possible! It’s 2:30 in the morning on a Tuesday, and I am crying uncontrollably. Why? Because onions. I love onions so much, but my eyes just can’t handle cutting them.
